Gluten Free Dairy Free Whoopie Pies!
Tender Chocolate fluffy cake or Vanilla cake with our amazing vegan butter cream sandwiched in between. Freeze them for an Ice Cream type cookie.
PLEASE ALLOW 2 DAYS FOR PRODUCTION
CONTAINS EGG
All fillings are vegan ( No egg or dairy)
Regular Choices
Chocolate
Vanilla
Lemon
Peppermint
Coconut
Additional Charge
Strawberry
Raspberry
Ingredients
Chocolate Cake -: Water, sugar, white rice flour, cocoa powder (processed with alkali), brown rice flour, EGGS, canola oil, tapioca starch, potato starch, potato flour, xanthan gum, pectin (lemon derivative), baking soda, salt, corn free baking powder (sodium acid pyrophosphate, monocalcium phosphate monohydrate).
Vanilla Cake - Water, sugar, rice flour, brown rice flour, EGGS, canola oil, tapioca starch, brown rice flour, potato starch, potato flour, xanthan gum, pectin [Lemon derivative]), pure vanilla extract, baking soda, salt, corn free baking powder sodium acid pyrophosphate, monocalcium phosphate monohydrate
Icing- powder sugar With CORN starch, Plant Butter (Expeller-Pressed Organic Oil Blend (COCONUT, Sustainable Ethical Palm Fruit, Canola, Hi-Oleic Sunflower, Flaxseed), Water, Sea Salt, Sunflower Lecithin, Natural Flavor, Tocopherols (Plant-Based Preservative), Organic Annatto Extract (Color)
flavors are made with vanilla, cocoa, lemon extract, peppermint extract, banana extract, natural COCONUT flavoring, freeze dried strawberries, freeze dried raspberries
