Gluten Free Vegan Pizza Crust
$7.00Price
Our House made Pizza Crust is Par Baked so all you have to do is add your sauce and toppings, pop it in the oven on a pizza stone, steal, or baking sheet on 500 for 6 minutes or till cheese is melted and toppings are hot.
This is a soft thin crust with slightly crunchy edges depending on how long you bake it for.
Ingredients
White and brown Rice Flour, Tapioca Starch, Potato Starch and flour, Xanthan Gum, Sugar, Pectin from lemon, water, olive oil, yeast, Salt
